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Staub Enameled Cast Iron Round Dutch Oven

€ 19.50 · 4.9 (160) · In Magazzino

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PLEASE NOTE: Due to the high demand of these products, the shipment processing time is taking up to 3 weeks before the item is shipped., The Staub

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Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. A heavy lid to seal in

Staub Enameled Cast Iron Round Dutch Oven

Staub Enameled Cast Iron Round Dutch Oven

The Difference Between Cheap and Expensive Dutch Ovens

Staub Enameled Cast Iron 4-Qt. Round Cocotte

Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. In addition to having these technical merits, it's attractive appearance make it possible for the dish to go straight from the stove to the table. During manufacturing, a sand mold is made for each cast iron piece and then it's destroyed-making each piece unique unto itself. Perfect for use on all heat sources, including induction.

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Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. In addition to having these technical merits, it's attractive appearance make it possible for the dish to go straight from the stove to the table. During manufacturing, a sand mold is made for each cast iron piece and then it's destroyed-making each piece unique unto itself. Perfect for use on all heat sources, including induction.

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Staub's enameled cast iron cookware and bakeware were first designed by Francis Staub in 1974. Each piece is manufactured in France with cast iron

Round Cocotte 7 Qt, Matte Black

Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. In addition to having these technical merits, it's attractive appearance make it possible for the dish to go straight from the stove to the table. During manufacturing, a sand mold is made for each cast iron piece and then it's destroyed-making each piece unique unto itself. Perfect for use on all heat sources, including induction.

Staub Cast Iron Round Cocotte Oven, 1.25-qt, Matte Black

Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. In addition to having these technical merits, it's attractive appearance make it possible for the dish to go straight from the stove to the table. During manufacturing, a sand mold is made for each cast iron piece and then it's destroyed-making each piece unique unto itself. Perfect for use on all heat sources, including induction.

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