Bauli, Mini Pandoro di Verona Oven Baked Cake 3.5 oz (100 g)

This traditional dessert awakens the Christmas spirit with its unique fragrance and unmatched lightness. Made according to the original recipes, the

Bauli Mini Pandoro, 3.5 oz 100g — Piccolo's Gastronomia Italiana

Ruggero Bauli began in 1922 with a small bakery, a big dream, and a traditional recipe for Pandoro di Verona, the now famous holiday cake. That was the beginning. After over 80 years Bauli has continued the tradition with careful selection of natural ingredients, the highest standards, and a commitment to quality. Bauli Panettone is soft cake enriched with raisins and large soft candied fruit. The perfect Christmas tradition.

Bauli - Panettone (1 kg)

Bauli Mini Pandoro, 3.5 oz 100g — Piccolo's Gastronomia Italiana

Pandoro -Mini Di Verona, Bauli, 3.5 – Cucina Mercato

Miniature Italian Cakes : Mini Panettones

Bauli, Mini Pandoro di Verona Oven Baked Cake 3.5 oz (100 g) – Tavola Italian Market

Ratto's Deli and Market

Il Pandoro di Verona, Bauli International

BAULI

This is an all-natural version of the traditional fruit cake from Siena, typical of the Christmas holiday. Dense, sticky, soft, and sweet, it is like a cross between cake and candy with dried citrus and crunchy almonds. Its rich and extravagant flavor comes from a blend of spices and honey. Panforte means “strong bread” in Italian, in reference to the many fragrant spices used in the recipe.

Sinatti Panforte Margherita