Kala Namak Indian Black Salt

Also known as black salt, kala namak is used in Southeast Asian cooking, including in Indian chaat and other savory snacks. Its sulfurous odor and

Rani Black Salt Raw Whole Kala Namak Mineral 32oz 2lbs 908g Pet Ja

Description 100% Pure Since 1889 Non-GMO Non-Irradiated This salt (Indian Kala Namak) contains trace amounts of sulfur compounds that give it a unique umami-like flavor, similar to a boiled egg. Suggested use Grind fresh in a pepper mill & sprinkle on salads, fruits, curries, chutneys and buttermilk for added flavor. Other ingredients Black salt.

Pure Indian Foods Black Salt, Coarse Granulated, 16 oz (454 g)

COMMON USE: This is the “to go to” for VEGANS who love eggs but won't eat them! Vegans love this Black salt as it adds a taste of Eggs to their diet

The Spice Lab Kala Namak Black Salt - Indian Himalayan Black Salt - French Jar - Vegan Kala Namak Salt Pure and Natural Indian Black Salt Gluten Free

Black salt, also known as Kala Namak or Sanchal, comes from a type of salt mineral found in India. The crystal like rock salt has a deep purple color reminiscent of amethyst, but when ground into powder form, changes from purple to pale lavender. Because of black salts distinctive aroma and taste, it is used widely in Indian snack goods. It is also one of the main Ingredients in a very popular tangy dish called chaat.

Rani Black Salt Kala Namak Powder Vegan 200g 7oz Unrefined Pure

Sundhed Himalayan Black Rock Salt Kala Namak (Coarse) in Grinder | 390 Grams (13.75 oz) | Natural Vegan Seasoning

Himalayan Salt Indian Black/Kala Namak in Grinder- 13.7 Oz

What Is Himalayan Black Salt (Kala Namak)?

GREAT FOR VEGAN DIETS - makes a great eggy substitute in flavor. NO PRESERVATIVES OR CHEMICALS - Gluten-Free, Non-Irradiated and VEGAN,

Spicy World Kala Namak Indian Black Salt 3.5 oz - Vegan, Pure, Unrefined, Non-GMO & Natural G

The Spice Lab India Black Kala Namak Salt - Black Himalayan - Kosher

Price is per ounce., Ingredients: A type of rock salt., Taste & Aroma: Salty and sulfurous mainly due to the sulfer content., Uses: Used extensively

Kala Namak (Indian Black Salt)