Is Domestic Parmesan Cheese Worth Using?

Schuman Cheese has a passion for Parmesan, 2017-09-01

Why People Are Freaking Out About 'Wood Pulp' In Parmesan Cheese

Is Domestic Parmesan Cheese Worth Using?

Parmigiano Reggiano Vs. Parmesan: Differences in Quality and Price

Sargento® Parmesan Natural Cheese, Shredded

The Best Supermarket Parmesan

Pecorino vs Parmesan: Why Parmesan is Better

Is Domestic Parmesan Cheese Worth Using?

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What You're Really Getting When You Buy Parmesan Cheese in America

Up until the post WWII era, the Reggiana was the main breed of cow in the province of Reggio Emilia. A beautiful beast, this unique cow has a striking red coat. During recent times, these red cows were replaced by more typical and productive black and white cows. Sadly, by the late 1980's only a few red cows remained. However, during the last few years, the breed has been reinvigorated and is now being used for the production of small quantities of special Parmigiano Reggiano.

Igourmet Parmigiano Reggiano DOP Vacche Rosse (7.5 Ounce)

What's the Difference Between American and Italian Parmesan?

Parmesan Cheese Has a Lot of Health Benefits