€ 26.00 · 4.6 (574) · In Magazzino
To make the beef bouillon In a medium saucepan over medium heat, add oil and when hot, add onions; sauté for 1 minute. Add garlic and cook for 1 ½ minutes.
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Saint-Honoré Saigon - 𝑭𝒐𝒏𝒅𝒖𝒆 𝑩𝒐𝒖𝒓𝒈𝒖𝒊𝒈𝒏𝒐𝒏𝒏𝒆 New Special Dish on Friday and Saturday 🫕 Despite its French-sounding name, fondue Bourguignonne is Swiss in origin. It all started with field workers who didn't have
L'Occitan Restaurant - Come enjoy us Sunday Evening Special !! -Fondue Bourguignonne with beef for 490 baht. -Fondue Mix of pork and chicken for 390 baht. Reservation Required!! For more informations contact
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