€ 40.00 · 4.8 (158) · In Magazzino
This Italian Type 00 Flour is ideal for making pizzas, This pizza flour has a high protein content, helping you make crispy pizza crusts., Use this
Antimo Caputo Pizzeria 00 Farina Flour, 2.2 lbs
Molino Spadoni 00 flour for pizza 1kg order
PZ2 Italian flour for pizza - Molino Spadoni
Paneangeli- Mastro Fornaio - 7gr
The chefs choice for pizza flour, this makes a fabulous pizza. Semolina is the purified milling of durum wheat. Semola is derived for the Latin word for flour, and semolina is the common name for this special flour. This ingredient adds structure and bite to homemade pasta and a small amount added to pastry dough adds a rustic character. A very necessary ingredient for Semolina bread. From Antimo Caputo in Naples. Semolina made from durum wheat is yellow in color and high in gluten.
Caputo Semolina Fine Flour - 2.2lbs.
PZ2 Italian flour for pizza - Molino Spadoni
Flour Supermarket Italy
Pizzuti flour for sweets Kg. 5
Pizza Coi Fiocchi” Mix - Spadoni
Molino Spadoni Farina 0 Organic Wheat Flour 1kg order
PETRA 7220 FLOUR TYPE 00 GRANPASTA 27.5 LBS » Buon'Italia – Imported Italian Food
Gran Mugnaio cake and pastry flour - type 00 - Spadoni