€ 22.99 · 4.9 (618) · In Magazzino
A fabulous Venezuelan dark golden rum, distilled from molasses in a copper pot still before 12 years of aging. Rich, sweet and fruity, just how we like ’em. Diplomatico Reserva Exclusiva is one of the most awarded rums, with more than 20 awards to its name.Diplomatico Reserva Exclusiva Venezuelan Rum is crafted from a variety of copper pot distilled rums that have been individually aged in white oak barrels, allowing numerous expressions to harmonize into one uniquely balanced and complex spirit. A deep amber color, this is an unctuous, weighty rum with full flavors and aromas of dark fruit, baking spice, and brown sugar. With a lengthy, satisfying finish, this high quality rum from Venezuela is a testament to the artistry of blending. Produced in Venezuela, which has a rich rum history dating to 1896, the Diplomatico Reserva Exclusiva distillery is located on the northern slopes of the Andes mountains.
A fabulous Venezuelan dark golden rum, distilled from molasses in a copper pot still before 12 years of aging. Rich, sweet and fruity, just how we like ’em. Diplomatico Reserva Exclusiva is one of the most awarded rums, with more than 20 awards to its name.
Diplomatico Reserva Exclusiva Venezuelan Rum is crafted from a variety of copper pot distilled rums that have been individually aged in white oak barrels, allowing numerous expressions to harmonize into one uniquely balanced and complex spirit. A deep amber color, this is an unctuous, weighty rum with full flavors and aromas of dark fruit, baking spice, and brown sugar. With a lengthy, satisfying finish, this high quality rum from Venezuela is a testament to the artistry of blending. Produced in Venezuela, which has a rich rum history dating to 1896, the Diplomatico Reserva Exclusiva distillery is located on the northern slopes of the Andes mountains.
Made following the traditional methods in as natural manner as possible. This Vietnamese rice wine is made by fermenting sticky rice with native yeast, bacteria, and fungi (similar to koji) and matured in a solera style system of terracotta and wood for 18 months. Full bodied, distinct tart fruit, butter, walnuts, and complex umami notes. Similar to sherry or vin jaune.
Procera is proudly distilled in aggressively small batches in Nairobi, Kenya with 11 african botanicals including coriander, orris root, selim, african juniper, swahili lime, pixie orange, green tea, acacia honey, cardamom, mace, pink pepper.
From Christian Barbier, the middle son of some of Priorat's most legendary parents and producers (Isabelle & René Barbier Sr). This is 100% Garnatxa Tinta from village of La Figuera in Montsant. At 600m elevation specifically in the Finca La Coma parcel on white clay soils. Grapes are farmed naturally, hand harvested, 1 week maceration with 10% of the stems, alcoholic fermentation with native yeasts in stainless steel tanks. Aged for 5 months in stainless steel tanks, bottled unfined, unfiltered and without added SO2.
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