Sakai Takayuki 33 Layer Damascus Santoku 180mm (7.1) - Japanese Chef Knives

Sakai Takayuki 33 layer VG10 Damascus This beautiful line of layered steel knives are crafted out of a 33 layer folded Damascus steel with a VG10 core. VG10 ste
Description  Sakai Takayuki 33 layer VG10 Damascus A top selling line from the beginning, the Sakai Takayuki 33 Layer Collection is crafted from folded damascus steel with a VG10 cutting core. The blades are stain resistant, hold a great edge and are hand-hammered for added blade strength and quick food release. They are medium weight and impeccably finished with beautiful mahogany wood handles. Why we love them: Sakai Takayuki 33 Layer is versatile, great looking and a top performer. This line is a solid choice for all levels of cooking experience and makes a wonderful gift. About this shape Santoku, which means ‘three virtues’ in Japanese, is an all-purpose knife with a taller blade profile than a gyutou. Its three virtues are the knife’s ability to cut fish, meat and vegetables. Santoku have a flatter ‘belly’ than gyutou and can be used comfortably with an up and down chopping motion rather than a ‘rocking’ type cut. Specifications Handle material Mahogany Wood Blade length 180 mm (7.1) Thickness at spine 1.7 mm Thickness at tip 0.7 mm Hardness (Rockwell scale) 60 Bevel / Edge Double (50/50) Use & Care Handwash in warm water and towel dry Do not cut frozen foods Use a sharpening stone, not a honing steel, to re-sharpen your Japanese chef knives

Sakai Takayuki GINGA 69 Layers ZA-18 Damascus Santoku 180 mm – YuiSenri

Sakai Takayuki Damascus Hammered VG-10 Gyuto 180mm (7.1)

Japanese Chef Knife Damascus Japanese Kengata Gyuto Knife With Japanese Style Handle 33 Layer 190mm Kitchen Knife Made in Japan - Sweden

Model Number 7392 UPC 4582226417221 [Features] Sakai Takayuki 33-layer Damascus Knives knife is made with a VG10 core and features a 33 layer damascus

Sakai Takayuki 33-Layer VG10 Damascus Santoku 180mm (7.1)

Sakai Takayuki, Santoku Knife 188mm

Sakai Takayuki Ginga ZA-18 69 Layer Damascus 180mm Santoku

Japanese Chef Knife Damascus Gyuto Knife With Walnut Handle 45 Layer 180mm 7.1 / 210mm 8.3 Kitchen Knife Made in Japan

33-Layer Santoku Wa

Check out our website for the latest Sakai Takayuki VG10 33 Layer Damascus Gyuto Japanese Knife 180mm Desert Ironwood Handle Sakai Takayuki . Unique Designs that you can't find elsewhere

Description Sakai Takayuki 45 layer Damascus Sakai Takayuki's 45 Layer Damascus line features an AUS10 steel cutting core and hand-hammered tsuchimi finish for added strength and quick food release. Beautiful octagonal walnut handles are paired with the thin blade to create a light center-balanced feel, and is comfortable in the hand even after long hours of use.

Sakai Takayuki 45-Layer Damascus Hammered Wa Japanese Chef's Santoku Knife 180mm