Santoku Knife - 7-Inch Japanese Chef Knife with High-Carbon German Steel Blade, Granton Edge, and Ergonomic Handle - Multipurpose Kitchen Knife for

A CUT ABOVE THE REST - All our Chef Knives, including this Santoku Knife, are intricately crafted from High-Carbon German Steel – making them

Santoku Knife - IMARKU

The 3 Best Santoku Knives of 2024, Tested & Reviewed

Chef Knife, Kitchen Knife SHANZU Santoku Chef's Knife 7 Inch Multifunction Kitchen Knives Damascus Stainless Steel & Ergonomic Fiberglass G10 Handle Best Sharp High-Carbon Knives: Home & Kitchen

Tuo Santoku Knife 7 inch - Japanese Chef Knife Ultra Sharp Asian Knives - German HC Stainless Steel - Durable Ergonomic Pakkawood Handle with Gift

Santoku Knife--7 Kitchen Knife, High Carbon Stainless Steel Chef Knife, Super Sharp Multifunctional Chopping Knife for Meat Vegetable Fruit with Handle

The Best Chef's Knife (2024), Tested and Reviewed

KESSAKU 7-Inch Santoku Knife - Spectre Series - Forged Japanese AUS-8 High Carbon Stainless Steel - Granton Edge - Pakkawood Handle with Blade Guard: Home & Kitchen

The Japanese-inspired Swiss Modern Santoku Knife is a truly efficient tool for the kitchen. Known as the knife of the three virtues for its ability to effortlessly handle and slice through meat, fruit and vegetables, its 7 in. long blade has a specially fluted edge to reduce friction and thus prevent food sticking to the blade. The handles are made of European walnut – richly grained, dark-brown wood, making each knife genuinely unique.

Victorinox Swiss Modern Santoku Knife, 7

Fukep Santoku Knife 7 inch Santoku Knife - 7Cr17Mov High Carbon Steel Rozar Sharp Santoku Chef Knife - Ergonomic Blue Resin Handle, 2023 Best Knife for Kitchen: Home & Kitchen

5.5 Inch Japanese Style Santoku Knife, Hammer Stahl, High Carbon Stainless Steel Kitchen Knife

Oxford CHEF Santoku Chef's Knife 7 inch: Best professional scalloped hollow (granton) edge Japanese VG10 67 layer Damascus steel ultra sharp blade w/G-10 Ergonomic handle: Home & Kitchen